User manual DE DIETRICH DTI1053X

[. . . ] THE MANUFACTURER CANNOT BE HELD LIABLE FOR USES OTHER THAN THOSE INDICATED. SEPARATE THE VARIOUS WASTE PACKAGING MATERIALS AND CONSIGN THEM TO THE NEAREST DIFFERENTIATED COLLECTION CENTRE. THE APPLIANCE MUST BE EARTHED IN COMPLIANCE WITH ELECTRICAL SYSTEM SAFETY REGULATIONS. THE PLUG TO BE CONNECTED TO THE SUPPLY CABLE AND THE RELEVANT SOCKET MUST BE OF THE SAME TYPE AND CONFORM TO THE REGULATIONS IN FORCE. IMMEDIATELY AFTER INSTALLATION, CARRY OUT A BRIEF TEST OF THE HOB, FOLLOWING THE INSTRUCTIONS BELOW. SHOULD THE APPLIANCE NOT FUNCTION, DISCONNECT IT FROM THE POWER SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE. [. . . ] Insert the hob, resting the frame completely on the back edge of the hole in the work surface. Do not apply pressure to the frame as this part is very fragile and could be damaged. Then lower the front of the hob until it is fully inserted. 22 Instructions for the installer 3. Electrical connection Make sure that the voltage and capacity of the power line conform to the data shown on the plate located under the casing. Do not remove this plate for any reason. The plug at the end of the supply cable and the wall socket must be of the same type and must conform to the applicable legislation on electrical installations. Make sure that the supply line is suitably earthed. Pass the power supply cable through the back of the unit, taking care that it does not touch the bottom casing of the hob or the oven (if any) installed underneath it. Fit the power line with an omnipolar circuit-breaker with a contact opening gap equal to or greater than 3 mm, in an easily accessible position close to the appliance. Avoid the use of adapters and shunts. If the power cable is replaced, the cross-section of wires in the new cable must be no less than 0. 75 mm2 (3 x 0. 75 cable), remembering that the end for connection to the appliance must have an earth wire (yellow/green) which is at least 20 mm longer. Only use a H05V2V2-F or similar cable resistant to temperatures of up to 90°C. The replacement must be made by a specialist technician who must implement the connection to the power grid according to the diagram below. L = brown N = blue = yellow/green The power supply cable must be replaced by an authorised service centre to prevent any risks. The manufacturer cannot be held liable for damage to persons or things caused by non-observance of the above directions or by interference with any part of the appliance. 23 Instructions for the installer 4. Gas connection If the appliance is installed on an oven, you must avoid running the gas tube round the back of the oven in order to avoid overheating. Connection to the gas supply network can be made using a rigid copper hose or a flexible steel hose with a continuous wall and in compliance with the guidelines established by the applicable standard. This procedure must be carried out by a specialised technician. 27 Instructions for the user 6. Description of the controls CONTROL ZONE 6. 1 The front panel All the hob controls are grouped together on the front panel. 4-burner hob KNOB DESCRIPTION To light the flame, press the knob and, at the same time, turn it anticlockwise to the minimum flame symbol . To adjust the flame, turn the knob to the zone between the maximum ( ) and minimum ( ) settings. To turn off the burner, turn the knob to the O position. KNOB-BURNER ASSOCIATION 28 Instructions for the user 7. Using the hob Make sure that the fastening couvettes E, the burners, the crowns and the racks are assembled correctly. The notches A of the flame-spreader crowns must be inserted into the housings B of the burner. The holes C in the burner should be slid over the igniters and thermocouples D on the hob. Woks must be used with the special reduction fitting (supplied on request). The reduction fitting is placed over the grill on the burner top as shown in the figure alongside. 7. 1 Positioning the racks The racks are provided separate unassembled on the hob. To position each rack correctly on its burner, follow the instructions below: Each rack must be positioned on the corresponding burner in order to guarantee proper operation. Be very careful to match the different central diameters of the racks to the flame-spreader crowns. 29 Instructions for the user At the ends of the legs of the racks there are silicone rests with a hole that must be centred onto the matching fixing pins on the hob. To position the rack, you first need to centre the fastening pins (1) and (2) and then lower it until it is resting on the hob. When properly positioned, the legs of the racks must not be suspended above the hob but should rest on top of it. Make sure that the racks are simply centred on their respective burners, without forcing the burners to be raised or tilted. [. . . ] How to use: pour the product onto a damp cloth and wipe the surface, rinse thoroughly and dry with a soft cloth or chamois leather. 8. 1. 1 Food stains or residues Do not use metallic sponges or sharp scrapers as they will damage the surface. Use ordinary non-abrasive products for glass, together with anti-scratch sponges and wooden or plastic utensils if necessary. Rinse thoroughly and dry with a soft cloth or chamois leather. 8. 2 Cleaning instructions fora n acid-et ched glass hob 8. 2. 1 Grease Use washing up liquid and a microfibre cloth. [. . . ]