User manual BEKO CG 41000 D
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Manual abstract: user guide BEKO CG 41000 D
Detailed instructions for use are in the User's Guide.
[. . . ] - A contact separator should be used if the supply cord is not accesible. At , the care and protection of our environment is an ongoing commitment. This appliance which is among the latest range introduced is particularly environment friendly. Your appliance contains non CFC/HFC natural substances in the cooling system (called R600a) and the insulation (called cyclopentane) which are potentially flammable if exposed to fire. [. . . ] The appliance must be protected against rain, moisture and other atmospheric influences. Care must be taken while cleaning/carrying the appliance not to touch the bottom of the condenser metal wires at the back of the appliance, as this could cause injury to fingers and hands. Make sure that the mains cable is not caught under the appliance during and after moving, as this could damage the cable. Do not allow children to play with the appliance or tamper with the controls. Do not keep your appliance in a room where the temperature is likely to fall below 10 º C (50 º F) at night and/or especially in winter, as it is designed to operate in ambient temperatures between +10 and +32 º C (50 and 90 º F). At lower temperatures the appliance may not operate, resulting in a reduction in the storage life of the food. Do not place the appliance near cookers or radiators or in direct sunlight, as this will cause extra strain on the appliance's functions. If installed next to a source of heat or freezer, maintain the following minimum side clearances: From Cookers 30 mm Make sure that sufficient room is provided around the appliance to ensure free air circulation. Dairy products should be stored in the special compartment provided in the door liner. Cooked dishes should be stored in airtight containers and are best kept on either of the removable shelves. Fresh fruit and vegetables should be cleaned and stored in the crisper bins. Never use any sharp instruments or abrasive substances, soap, household cleaner, detergent or wax polish for cleaning. Use luke warm water to clean the cabinet of the appliance and wipe it dry. Use a damp cloth wrung out in a solution of one teaspoon of bicarbonate of soda to one pint of water to clean the interior and wipe it dry. If the appliance is not going to be used for a long period of time, switch it off, remove all food, clean it and leave the door ajar. Door exterior, cabinet sides) with a silicone wax (car polish) to protect the high quality paint finish. Any dust that gathers on the condenser, which is located at the back of the appliance, should be removed once a year with a vacuum cleaner. Check door seals regularly to ensure they are clean and free from food particles. Clean the appliance with unsuitable material; eg petroleum based products. Subject it to high temperatures in any way, · To remove the dairy cover, first lift the cover Up by about an inch and pull it off from the side where there is an opening on the cover. To remove a door tray, remove all the contents and then simply push the door tray upwards from the base. Make sure that the special plastic container at the back of the appliance which collects defrost water is clean at all times. [. . . ] It can be chilled for short periods as long as it is wrapped to prevent it flavouring other food. Don't- Leave the door open for long periods as this will make the larder refrigerator more costly to run. Don't- Cover the shelves with any protective materials which may obstruct air circulation. Don't- Store cooked and fresh food together in the same container. [. . . ]
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